The Pickled Beet wins 2026 Best of Florida honor for event catering

The Pickled Beet earned a 2026 Best of Florida award in the Event Caterers category, marking its third straight year of recognition. The South Florida chef services company says the honor reflects demand for private, organic catering for homes, events and private aviation.

Why it matters: - The award gives The Pickled Beet third-party validation in a crowded Florida catering market. - The recognition may help the South Florida company attract holiday bookings and other event clients. - Best of Florida said fewer than 10% of Florida businesses receive the accolade.

What happened: - The Pickled Beet was named an award recipient in the 2026 Best of Florida Awards in the Event Caterers category on Aug. 27, 2026. - Guide to Florida runs the annual roundup of top products and services across the state. - Readers of GuidetoFlorida.com vote throughout the year, and votes are tabulated with editor picks. - The Pickled Beet said this is the third consecutive year it has won.

The details: - Chef Elizabeth Willard, founder and CEO of The Pickled Beet, said the recognition reflects the team’s work delivering private chef experiences in homes across South Florida. - The Pickled Beet offers boutique catering for special events, in-home dinner parties and in-flight private aviation. - The culinary team prepares 100% organic meals. - The company says its menus are built to accommodate dietary requests and restrictions, including Alkaline, Mediterranean, Postpartum and Celiac needs. - The company serves Miami-Dade, Broward and Palm Beach counties. - The Pickled Beet also offers custom weekly meals, private jet catering and chef experiences and events. - The company says it operates a dedicated, Celiac-safe commercial kitchen. - The business says it sources organic, local, wild-caught and grass-fed ingredients. - The company says it has spent more than 20 years combining restaurant-quality cooking with personalized nutrition.

Between the lines: - The award underscores consumer interest in at-home entertaining and personalized food service. - The company is positioning organic ingredients and dietary customization as its main differentiators. - Willard linked the business to hosts who want intimate gatherings and meals aligned with wellness values.

What's next: - The Pickled Beet is urging prospective holiday clients to book catering early. - More information on holiday meals is available at the company’s catering page. - The company also directs readers to learn more at thepickledbeet.com.